RECIPE MANAGEMENT

The QTRACA recipe and inventory module provides manufacturers with a simple and cost effective way of managing recipes.

SUBSTITUTE INGREDIENTS

Define substitute ingredients at the raw material level, or on a recipe. This enables you to easily substitute for required ingredient during production, maintaining complete traceability.

VERSION CONTROLLED

Maintain multiple versions of recipes as they evolve over time. Previous production batches are kept intact linked to the recipe that they used.

IDENTIFY ALLERGENS

Specify ingredients with allergens and recognise these when entering a production batch,

UNIT CONVERSION

Allow any conversion of units for recipes through global conversions for raw material or specific conversions on the recipe.

FEATURE OVERVIEW

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SUBSTITUTIONS

Substitute raw materials or WIP during production

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VERSION CONTROLLED

Maintain history of recipes for traceability and compliance

UNIT CONVERSIONS

Convert between stocked units and recipe units of measure